chinese cookery meaning in English
中国菜烹调法
Examples
- Chinese cookery places great emphasis on three elements : color ， aroma and flavor
中国烹饪讲究色、香、味三要素。 - Several dozen blackened old claypots form the restaurant s most valuable asset . these are a traditional part of chinese cookery , used both for cooking and as containers , and like old teapots they are seasoned through use , improving in taste as the years go by
骥园最值钱的是那数十只老砂锅，陶瓷烧制的砂锅，是中国传统的烹调食器，它既是容器也是锅具，砂锅经过长期烹煮，吸附食物的精华，如同老人茶具一般，旧味与新味混合，愈老愈有味。